Thanks to nature certain fruits have relatively low GI values and diabetics can eat them in a moderate amount. To avoid complications of diabetes one has to adopt healthy diet selection with low carbohydrate content or with low Glycemic Index.
The novel coronavirus COVID-19 pandemic is defining global health crisis of our time and there is a global widespread. People
with weak immune system are more prone to COVID-19 complications. Strong immunity helps in fighting against infections, so a good and strong immune system also helps us to fight against COVID-19.